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Nutrition Main

19 students enrolled

Part 1, Lec 2 (Lipids & Proteins)

Part 1, Lec 3 (Energy & Prebiotics)

Part 1, LEC 4 (DIETARY SUPPLEMENTS & TRACE ELEMENTS)

Part 1, LEC 5 (FAT SOLUBLE VITAMINS & SCREENING)

Part1, Lec 2 FOCUS (Energy, Trace Elements)

Part 1, Lec 3 FOCUS (Water & Fat soluble Vitamins)

Part 1, Lec 7 (Acid Base Disorders)

Part 1, Lec 4 FOCUS (Acid Base Disorders)

Part 2, LEC 2 (PN OVERVIEW & ACCESS DEVICES)

Part 2, Lec 3 (PN Complications, Nutrient interactions)

Part 2, Lec 4 FOCUS (Dietary Supplements & Nutrient interactions)

Part 3, Lec 1 FOCUS (Specific conditions 1)

Part 3, Lec 6 (Cancer & Neurological Impairement)

Part 3, Lec 2 FOCUS (Specific conditions 2)

Part 3, Lec 3 FOCUS (GIT diseases & Short bowel syndrome)

Part 3, Lec 11 (Liver diseases)

Part 3, Lec 4 FOCUS (Liver Disease, Pancreatitis, HIV)

Part 4, Lec 1 FOCUS (Biostatistics)

Part 4, Lec 2 FOCUS (Study Design)

Part 4, Lec 3 FOCUS (Medicare)

Part 5, Lec 2 (Fluids & Vitamins)

Part 5, Lec 3 (Nutrition, Milk & Minerals)

Part 5, Lec 9 (Trauma, Surgery & Nutritional assessment)

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